No-Bake Keto Protein Bars
Low-carb protein powder, almond butter and coconut flour pressed into a pan, chilled for an hour and cut into bars.
- Prep
- 10 to 15 minutes
- Cook
- None (no-bake), plus 1 hour chilling
- Method
- No-bake
From the recipe box
Diner breakfasts, recipes, and experiments at the griddle.
Low-carb protein powder, almond butter and coconut flour pressed into a pan, chilled for an hour and cut into bars.
Raw sausage pressed into a muffin tin as a shell, an egg inside, cheese on top, and baked until the sausage is cooked through.
Salmon marinated in soy, a little maple and sriracha, air fried at 400°F, then spooned over with the marinade boiled down into a glaze.
A protein mug cake cooked in the microwave, then split and layered with strawberries and whipped cream.
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A ramekin-sized cheesecake made from protein powder, Greek yogurt and a little cream cheese, baked until barely set, chilled, and topped with blueberries or strawberries.
Cooked chicken, a can of enchilada sauce, cheese and eight small tortillas, layered like lasagna instead of rolled one at a time.
A microwave protein cake split in half and layered with raspberries and whipped cream, the single-serve way to do shortcake.
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