by Wesley Ellis | Feb 2, 2024 | Breakfast, Cooking, Potatoes, Recipes
Fresh Hash Browns from Scratch Ingredients: 2 medium russet potatoes, peeled (or 1 lb.) 3 Tbsp. of oil Salt and pepper to taste Directions: Peel and grate potatoes into a large bowl of water. The water will prevent the potato from turning brown. Drain the potatoes...
by Wesley Ellis | Jul 11, 2023 | Breakfast Recipes, Cooking, Hash Browns, Potatoes, Recipes
Crispy Hash Browns Ingredients: 1 cup frozen shredded hash browns per person 1 Tbsp. oil Directions: Heat griddle to 375 degrees. Place oil on the griddle, then evenly spread 1 cup of hash browns. Add more oil on top of hash browns, then place a press on top. Do not...
by Wesley Ellis | Jun 4, 2023 | Breakfast Recipes, Cooking, Hash Browns, Potatoes, Recipes
Tater Tot Hash Browns Ingredients: 2 cups frozen tater tots Everything bagel seasoning Oil Directions: Heat griddle to 375-400 degrees. Put frozen tots in the microwave for 2 minutes to soften them up. Put a thin layer of oil on the griddle and then add tots. Chop the...
